photo of jar of olive oil with olives and leaves next to it representing picual reserve extra virgin olive oil

Picual Extra Virgin Olive Oil (Portugal)



Medium Intensity

Our first ever Portuguese Picual contains herbaceous notes of tomato and tomato leaf while exhibiting savory herb flavors. This balanced example has lingering pepper with some complimentary bitterness, a touch of stone fruit and a full, fruity nose. High fruitiness scores.

*Biophenols: 452.82ppm
Oleic Acid: 75.51
DAGs: 97.5
FFA: 0.12
Peroxide: 4.73
*PPP: <0.65

Squalene: 9,075.9
A-Tocopherols: 255.8

Organoleptic Taste Panel Assessment

Fruitiness 5.8 ● Bitterness 3.8 ● Pungency 4.3

Crush Date: October 2023
*As measured at the time of crush
Country of origin: Portugal

Additional information