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photo of wood spoon pouring olive oil onto olives in bowl representing Don Carlo extra virgin olive oil

Don Carlo Extra Virgin Olive Oil




Medium/Robust Intensity 

This classic Don Carlo displays prominent notes of bitter greens, dandelion, radicchio and  arugula. The oil has a nice light astringency and bitterness on the back end.  

*BioPolyphenols: 422.3
Oleic Acid: 71.5
DAGs: 90.2
FFA: 0.25
Peroxide: 7.5
*PPP: <1.0
Squalene: 6,043.9

Crush Date: June 2020
*As measured at the time of crush
Country of origin: South Africa

Additional information