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photo of bottle of olive oil representing nocellara extra virgin olive oil

Nocellara Extra Virgin Olive Oil




Medium Intensity
This Sicilian variety displays sweet berry, apple and confectionary notes.  It’s balanced with desirable astringency; pepperiness and a pleasant creamy mouth feel.
*Bio-phenols: 357.7ppm

Oleic Acid: 72.1

DAGs: 96.6

FFA: 0.15
Peroxide: 5.1
*PPP: <1.0

Squalene:  9,956.8

A-Tocopherols:  161.9

Crush Date: November 2020
*As measured at the time of crush
Country of origin:  Italy

Additional information