Description
Our popular Chilean Picual displays sweet, fruity tropical notes with ripe tomato and peach. Well balanced with some bitter chicory on the finish.
*Biophenols: 376.31ppm
Oleic Acid: 79.56
DAGs: 97.7
FFA: 0.15
Peroxide: 2.44
*PPP: <0.7
Squalene: 11,853.5
A-Tocopherols: 212.8
Crush Date: May 2023
*As measured at the time of crush
Country of origin: Chile