Melgarejo Hojiblanca Extra Virgin Olive Oil

Robust Intensity

First Prize – Intense Green Fruitiness

Mario Solinas Quality Award

2017 International Extra Virgin Olive Oil Competition

“Intense Fruitiness, fresh, very complex and harmonious, with notes of freshly cut grass, tomato, green apple and green almond; strong and astringent taste, the bitter and pungent intensity is comparable with the intensity of the fruitiness giving the oil a good balance     and persistence; it is rounded off by an intense taste of green leaf, aromatic herbs, artichoke, green tomato and green banana, which together make for an exceptional oil”

 *PPP: <1.0

Fruitiness: 6.0

Bitterness: 4.0

Pungency: 5.5

Crush Date: November 2017

*As measured at the time of crush