photo of jar of olive oil with branches and black olives around it representing Arbequina Extra Virgin Olive Oil

Arbequina Extra Virgin Olive Oil

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Mild Intensity
 This California Arbequina has a creamy almond center and delicate pepper notes on the back end.  This is a great baking oil, perfect for confectionary applications.
*Bio-phenols: 236.9ppm
Oleic Acid: 63.8
DAGs: 88.9
FFA: 0.28

Peroxide: 3.3

*PPP: <1.0

Squalene:  2,300.73   


Crush Date: November 2020
*As measured at the time of crush
Country of origin: California

Additional information