Produced in late April, this herbaceous Gold Medal Organic Barnea displays equal parts bitterness & pungency. Grassy, herbal notes give way to bold & herbaceous flavors of radicchio and arugula. Pleasantly bitter & spicy!
*Polyphenols: 459 *FFA: 0.2
*Oleic Acid: 66.2 *Peroxide: 9.9
*DAGs: 97.5 *PPP: <1.0
Country of origin: Peru