A CULINARY EXPERIENCE

Hojiblanca Extra Virgin Olive Oil

$10.00$15.00

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Description

Medium Intensity

This Australian Hojiblanca is viscous and creamy. Dominant notes include green apple, green banana and stone fruit. Pungent! Consistently one of our most popular and approachable EVOOs.

*Polyphenols: 295
*Oleic Acid: 76.3
*DAGs: 94.1
*FFA: 0.24
*Peroxide: 4.1
*PPP: 0.6

Organoleptic Taste Panel Assessment:

Fruitiness: 6.0
Bitterness: 4.0
Pungency: 4.0

Crush Date: May 2017
*As measured at the time of crush
Country of origin: Australia

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